The Daiquiri, originally from Cuba, is a refreshing and balanced cocktail that combines the simplicity of its ingredients with the complexity of its flavour. Discover how to prepare this delicious drink that has stood the test of time.
Difficulty: Easy.
Preparation: 5 minutes
Serve it in: A martini or coupe glass.
Ingredients
- 60 ml de ron blanco.
- 30 ml de sirope de azúcar.
- 30 ml de zumo de limón.
- Rodaja o cáscara de limón
- Hielo.
Equipment
- Cocktail shaker.
- Strainer.
- Martini or cocktail glass.
- Liquor jigger.
Step by Step Preparation:
- Fill the cocktail shaker with ice.
- Pour the rum, sugar syrup and lemon juice into the shaker.
- Shake vigorously for about 15 seconds to chill and mix the ingredients.
- Strain the mixture into the previously chilled cocktail glass.
- Garnish with a lemon slice or lemon peel.
Products you need to prepare a Daiquiri
Variations and Additional Tips
- Experiment with rum varieties to give your cocktail different nuances.
- You can adjust the amount of sugar syrup to suit your sweetness preference.
History of the Cocktail
The Daiquiri has its origins on Daiquiri Beach in Cuba and was made popular by personalities such as Ernest Hemingway. This classic drink has stood the test of time and remains an elegant choice for any occasion. Enjoy the freshness of the Daiquiri!
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